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Bread, Wine, and Genes

talks
academic
food

Date & Time

Wed, 14 Oct 2026

18:00 - 19:00

Venue

Oxford University Museum of Natural History

Price

Free

View original & register

On Experience Oxfordshire - What's on in Oxfordshire · Free

About this event

A free public talk on the archaeology and genomics of domesticated crops by Michael Purugganan at the Oxford University Museum of Natural History.

Why you should come

• Gain insights from expert speakers and thought leaders

• Engage with ideas that shape our understanding of the world

Source: Experience Oxfordshire - What's on in Oxfordshire
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